![]() Meals are prepared to order and served fast at the peak of freshness.Īt Island Thyme, diners are immediately greeted by the aroma of authentic Caribbean dishes. This gives us a menu with broad appeal while making it easy to manage. A team of 8 to 10 people would fully staff your location.įreshly prepared ingredients make the difference! Our menu has been engineered to cross utilize ingredients and reduce excess waste and inventory. It only takes 3 to 4 team members to run a shift and provide great food and customer service. Island Thyme restaurants are designed with a simple cost effective layout that works with locations from 1,200 to 1,500 square feet. Our goal is to expand nationally and offer the wonderful flavors of the Caribbean across the country. Driving business results and building relationships with our team members and guests is critical to our continued success. Island Thyme is looking to partner with great Franchise Owners that are passionate about serving great food and providing excellent service. He brings over 20 years of Culinary and business experience and shares his passion for great food and Caribbean flavors. Thomas US Virgin Islands “The American Paradise”. We were extremely disappointed with basically everything! Not only was the food nowhere in the realm of authentic, but simply put it was not good.Founder – Vern Thomas is a native of St. I just kept thinking to myself, at least the food smells good and could not wait to get home to dig in! The other thing I noticed was that he never gave me my drink! I was probably more annoyed than I should have been but I’ll admit that bothered me. No more than a minute later he said my order was ready.Īs I’m driving home I noticed two things. I proceeded to step to the side and grab some of their mango habanero sauce and napkins while I waited. I told him I was there to pick up my meal and he said it should be ready in a few minutes. I arrived 5min earlier than I had originally said and the gentleman behind the counter who I presumed I spoke to earlier asked if he could help. I explained that I was coming all the way from Sanford and I’d be there in about 45min. I also ordered the curry chicken rice bowl for my girlfriend along with a beverage. Ok, that’s it.no really! I placed my take-out order: Jerk chicken, yuca fries, rice n peas, and guava cheesecake. When I called in my order, the gentleman I spoke to was nice. With that said let’s start off with the biggest positive. But all I can do is be real, truthful, and honest as I always am when it comes to my reviews. I almost feel bad writing this review because there were so many things wrong and I really dislike coming off like a hater. Mexican Restaurants with Outdoor Seating in Lake Buena Vista.Child-friendly Restaurants in Lake Buena Vista.Restaurants for Special Occasions in Orlando.Restaurants for Group Dining in Orlando.Middle Eastern Restaurants for Large Groups in Orlando.Japanese Restaurants for Families in Orlando.Hotels near (SFB) Central Florida Regional Airport.Hotels near (MLB) Melbourne Intl Airport.Hotels near Happily Ever After Fireworks.Hotels near Disney's Animal Kingdom Theme Park.Hotels near The Wizarding World of Harry Potter.Hotels near Universal's Islands of Adventure.The Walt Disney Company Hotels in Orlando. ![]() Marriott Autograph Collection Hotels in Orlando. ![]()
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